Roaming the pool and beach areas, our food & beverage cart will offer guests another option as they play, lounge or stroll across the resort’s grounds.

As you dine, observe dolphins and whales frolicking in the sea or enjoy a romantic dinner on the deck with an incredible view. Casual service, a wine and liquor bar with an ample selection and a restaurant with families in mind are a few of the many reasons to enjoy the best cuts of meat and seafood of the entire region.

The core of the hotel and located close to all of our services, our gourmet buffet restaurant is the most popular restaurant in the hotel with a capacity of 270 guests and serves more than 500 people every day. VivaZ is a family friendly air conditioned restaurant with a patio where you can enjoy gorgeous sunsets and the sea breeze.

This restaurant prepares Southern Asian foods, offering a culinary excursion with dishes from Thailand, Laos, Indonesia, Philippines, Singapore, Vietnam and Korea. Don’t miss out on our famous Singapore Sling, variety of martinis or the Octopus Skewers. Complement our Korean Baby Back Ribs bathed in Tamarind sauce with one of our Asian beers.

Our contemporary Italian restaurant offers luxurious dinners with traditional dishes such as, our own firewood oven baked lasagna, cream of roasted tomato soup and cream of butternut squash with gorgonzola cheese. Listen to expert advice from our sommelier and let him help you select the best option to compliment your meal from our wine cellar.

This restaurant, reminiscent of an antique hacienda, features two menus in one, including a traditional Mexican experience as well as a more contemporary and sophisticated approach to gastronomy. Whether your favorite is enchiladas or our interactive taco station, our goal is for you to indulge and enjoy every bite.